Well-Seasoned Cookbook

flavorful recipes perfected over time

Beans 'N Wieners

Ingredients:

1 lb. wieners, cut into fourths

3 (16 oz) cans pork and beans in tomato sauce

1/2 cup catsup

1/4 cup chopped onions

1/4 cup molasses

2 tsp. mustard

Directions:

In slow cooker, combine all ingredients. Cover and cook on low for 3 to 4 hours.

Makes 6 servings.

For less saucy beans: Drain liquid from 1 can of beans or add 4 slices of crispy, cooked, crumbled bacon during the last hour of cooking.