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Coffee Cake

Jungle Camp Cookbook


Ingredients:

2 cups flour

1 Tbsp. baking powder

2/3 to 1 cup sugar

1/2 tsp. salt

1 tsp. cinnamon (optional)

1/3 cup powdered milk

1 egg

2/3 cup water


Directions:

Combine dry ingredients. Stir in egg and water.

Pour batter into greased 9x13 baking pan. sprinkle coffee cake topping over the batter. Bake at 350 for 45 minutes.


Topping Suggestions:

Brown Sugar Topping: Combine 1/2 cup brown sugar and 1/4 tsp. nutmeg


Oatmeal Topping: Combine 1/2 cup oatmeal, 1/3 cup each brown sugar and chopped nuts and 1 Tbsp. oil


Peanut Topping: Combine 2 Tbsp. oil, 1/3 cup brown sugar and chopped peanuts