Home

Well-Seasoned Cookbook

flavorful recipes perfected over time

Home

Egg Salad Sandwiches

Who knew that just four simple ingredients could make such a delectable breakfast treat! Endless possibilities for filling the crepes. A guarantee win for every member of the family!


Peel and dice hard-boiled eggs into a bowl. Add enough mayonnaise to cover the eggs. Add just enough milk to help moisten the mayonnaise. Also add mustard, sugar, and salt to taste. Serve on toast or in sliced bread. We sometimes like adding a little red pepper or paprika to to the mix as well, just to give it a little extra flavor.