Well-
flavorful recipes perfected over time
Peanut Butter 'N Chocolate Chip Cookies
From Mom’s Green Folder
Ingredients:
3/4 cup butter
1 cup sugar
1 cup firmly packed brown sugar
1/2 cup peanut butter
2 eggs
2 tsp. vanilla
2 1/2 cups flour
1 tsp. baking soda
1/2 tsp. salt
1 (11.5 oz) pkg. chocolate chips
Directions:
Heat oven to 350. In a large bowl beat together butter, sugars, and peanut butter, with a mixer on medium speed until light and fluffy. Blend in eggs and vanilla. Mix in flour, baking soda and salt. Stir in chips.
Drop by rounded tablespoonfuls onto ungreased cookie sheets. Bake 10 to 12 minutes or until lightly browned. Cool 2 minutes; remove from cookie sheets onto wire racks. Makes about 4 dozen.