Tuna Casserole
Ingredients:
1 can cream of mushroom soup
4 oz plain or rippled potato chips
3 oz sliced mushrooms
1 can tuna, drained
6 oz canned milk (half and half)
Directions:
Mix all ingredients in a casserole dish. Bake 30 to 40 minutes at 350. Makes 3-4
servings.
